tag:blogger.com,1999:blog-27960200.post7622869171346281072..comments2023-12-20T06:24:04.982-08:00Comments on all kinds of yum: Chermoula, Without the Soapy Residuetannaz sassoonihttp://www.blogger.com/profile/11896521823667685140noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-27960200.post-3301269122446624662008-03-07T10:14:00.000-08:002008-03-07T10:14:00.000-08:00Hi Tannaz,This sounds really yummy - I wish I cook...Hi Tannaz,<BR/><BR/>This sounds really yummy - I wish I cooked more! By the way, it was great meeting you at CSCA.<BR/><BR/>EmmaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-27960200.post-90773132214004186142008-03-06T14:11:00.000-08:002008-03-06T14:11:00.000-08:00did you know that I loathe cilantro? I never knew ...did you know that I loathe cilantro? I never knew we were kindred spirits in this way. the meal looks delish by the way.Heather Taylorhttps://www.blogger.com/profile/15704011890607301524noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-47089200501033353532008-03-06T14:09:00.000-08:002008-03-06T14:09:00.000-08:00Of course you wouldn't have to call it chermoula i...Of course you wouldn't have to call it chermoula if you tried it with mint... you could just call it "hello there yumminess" ;-) <BR/><BR/>Claudia Roden looks great! I'll have to check out one of her books in a bookstore (not just on the internet).Hopiehttps://www.blogger.com/profile/13753084404615138779noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-58374909523328808772008-03-06T11:17:00.000-08:002008-03-06T11:17:00.000-08:00you didn't think it was possible, did you tsp?you didn't think it was possible, did you tsp?tannaz sassoonihttps://www.blogger.com/profile/11896521823667685140noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-75304484385272720882008-03-06T09:00:00.000-08:002008-03-06T09:00:00.000-08:00Just when you think you know a person, you find ou...Just when you think you know a person, you find out that she's even a bigger geek than you ever thought. <BR/><BR/>It's a wonder that someone who can stomach whale sashimi has such issues with innocent little yummy green leaves.thttps://www.blogger.com/profile/17648815262646114294noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-24346727496493656122008-03-05T22:50:00.000-08:002008-03-05T22:50:00.000-08:00Yes, yes, cilantro = coriander, people. (as I was...Yes, yes, cilantro = coriander, people. (as I was told once when I WROTE A LETTER to the La Victoria people, asking why, while they featured 'cilantro' as one of the main flavors in their salsa, it was not listed as an ingredient. I had a lot of free time as a child.)<BR/><BR/>And hopie, the parsley was actually really good. Mint sounds delicious, although then I'd *really* have to question its chermoula-ness. I'll also note that in pretty much any Claudia Roden cookbook, you'll find a recipe for some variety of 'salsa verde' for fish, with yummy things like pickles, capers, fresh herbs, and more. Definitely worth checking out, and, as far as I can remember, gloriously cilantro-free!tannaz sassoonihttps://www.blogger.com/profile/11896521823667685140noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-86893866623556193862008-03-05T13:04:00.000-08:002008-03-05T13:04:00.000-08:00'Cilantro' is the American name for the leaves of ...'Cilantro' is the American name for the leaves of the coriander plant! (no?)<BR/><BR/>This looks yummy. I'm a fellow cilantro-hater (I try to be a tolerant person...but with cilantro it's been hard...) so a version with parsley sounds good to me. What about mint? That could be good too, although would change the taste quite a bit.Hopiehttps://www.blogger.com/profile/13753084404615138779noreply@blogger.comtag:blogger.com,1999:blog-27960200.post-66717087592812267032008-03-04T10:06:00.000-08:002008-03-04T10:06:00.000-08:00You should try coriander leaves, they're delicious...You should try coriander leaves, they're delicious! Too bad the pic is blurry; it must have been because it was moving so fast from the plate to your mouth (that is to say it looked and sounded great).BradleyBhttps://www.blogger.com/profile/06915591081994176928noreply@blogger.com